Sunday Brunch Menu
Duck Shiitake Ramen 19
Duck confit, boiled egg, tofu, baby spinach, and Fuji apple kimchi in a savory pork and duck broth. (VG)
Smoked Salmon Croissant Sandwich 15
Topped with herb mayo, cucumbers, tomatoes and field greens.
Ultimate Ham and Egg Sandwich 14
Black Forest ham, brie, and a fried egg with Sriracha aioli and piccalilly relish on a toasted baguette.
Black Angus Beef Burger 15
Local cheddar, Sriracha aioli, field greens, tomato and onions.
Served with french fries. Vegan veggie burger also available!
Duck and Sweet Potoato Hash 16
With a tangy Asian BBQ sauce.
Baked French Toast 9
With maple syrup and fresh strawberries.
Coconut Crab Cake Eggs Benedict 17
With Hollandaise sauce and sourdough toast.
Black Forest Ham may be substituted (14).
Tenderloin Tips and Eggs 16
Served with roasted fingerling potatoes.
ADD to any dish: Sourdough toast or a fried egg $2, two strips Applewood bacon $4
It's different... and different is delicious! Sunday brunch at Madeline's is filled with traditional brunchy items as well as a sampling of Asian style tapas that rotate weekly. The small tapas or DIM SUM plates are all $4.95, making your brunch carefree, unique, fun , AND affordable!
Dim Sum menu runs 11am - 3pm every Sunday
While you're here, order our 2 for 1 Mimosas (traditional or ginger) or try our infamous Mad Mary, made with our secret bloody mary spice mix!
DIM SUM ITEMS
Just to keep things exciting, we offer 8 - 10 delicious Dim Sum dishes at $4.95 each, every week. These change a lot so you always have something new to try!
Grilled Naan Bread with dipping sauces
Tikka Masala Tofu
Steamed Shrimp Dumplings
Fried Pork Dumplings
Steamed Lotus Seed Buns
Vegetarian Spring Rolls
Pan Fried Leek Cakes
Fresh Strawberries with mascarpone cream
Grilled Lamb Sausage
Duck Bao Buns
Fuji Apple Salad