Sunday Brunch Menu
Miso Shiitake Ramen 15
Egg, marinated tofu, wilted kale and Fuji apple kimchi in a savory miso broth. (VG)
Smoked Salmon Croissant Sandwich 15
Topped with herb mayo, cucumbers, tomatoes and field greens.
Croc Monsieur with Egg 14
Black Forest ham, brie and a fried egg. Grilled on toast with a tangy peach mustard.
Kobe Beef Burger 15
Local cheddar, Sriracha aioli, field greens, tomato and onions.
Served with french fries. Veggie burger available!
Fried Chicken & Waffles 12
With a tangy Asian BBQ sauce.
Cardamom French Toast 9
With maple syrup and a mixed berry compote.
Crab Cake Eggs Benedict 17
With Hollandaise sauce and sourdough toast.
Black Forest Ham may be substituted (14).
Tenderloin Tips and Eggs 16
Served with roasted fingerling potatoes.
Shrimp and Grits 14
Smoked paprika rubbed grilled shrimp on a bed of cheesy grits.
ADD to any dish: Sourdough toast or a fried egg $2, two strips Applewood bacon $4
It's different... and different is delicious! Sunday brunch at Madeline's is filled with traditional brunchy items as well as a sampling of Asian style tapas that rotate weekly. The small tapas or DIM SUM plates are all $4.95, making your brunch carefree, unique, fun , AND affordable!
Dim Sum menu runs 11am - 3pm every Sunday
While you're here, order our 2 for 1 Mimosas (traditional or ginger) or try our infamous Mad Mary, made with our secret bloody mary spice mix!
DIM SUM ITEMS
Just to keep things exciting, we offer 8 - 10 delicious Dim Sum dishes at $4.95 each, every week. These change a lot so you always have something new to try!
Grilled Cambodian Sausage
Biscuits & Gravy
Caramelized Onion Tarts
Chinese Egg Tarts
Steamed Shrimp Dumplings
Fried Fish Balls
Roasted Brussel Sprouts
Spinach & Potato Quiche
Chicken and Kale Dumplings
Curry Spiced Delicato Squash & Kale
Roasted Potato Wedges with Kimchi Aioli
Cheddar Bacon Scones
Tater Totts with Kimchi Cream Sauce
Congee (rice porridge)
Pineapple Shrimp Skewers
Cambodian Beef Skewers
Pan Fried Leek Cakes
Roasted Chinese Style Pork Ribs